A delightful Spanish coffee beverage originating from the Canary Islands, Barraquito combines rich coffee, sweet condensed milk, zesty lemon, and a touch of cinnamon for a uniquely flavorful experience.
Brew your coffee strong and set it aside to cool slightly.
In a transparent glass, carefully layer the condensed milk on the bottom.
Add the lemon zest on top of the condensed milk to infuse flavor.
Pour the brewed coffee slowly over the back of a spoon to preserve the layers.
If using, gently add a splash of Licor 43 for an added depth of flavor.
Heat the milk until warm but not boiling, and froth it lightly if desired.
Carefully pour the frothed milk on top of the coffee to create another layer.
Sprinkle the top with ground cinnamon for garnish and add a twist of lemon for aroma.
Serve immediately and enjoy your Barraquito!
Tell us your preferences and we will create a personalized Barraquito for you