American

Caffè Mocha

A rich and creamy blend of espresso, chocolate, and steamed milk topped with whipped cream. This delightful American beverage is perfect for chocolate lovers seeking a comforting pick-me-up.

Total Time15 minutes

Servings1

Difficulty

easy

Cost

Medium

Nutrition (per serving)

Calories

Protein

Carbs

Fat

Fiber

Sodium

Ingredients

1 cup brewed espresso or strong coffee
2 tablespoons unsweetened cocoa powder
2 tablespoons sugar (adjust to taste)
1 cup milk (dairy or non-dairy)
1/4 teaspoon vanilla extract
Whipped cream for topping
Chocolate shavings or cocoa powder for garnish

Instructions

1In a small bowl, mix cocoa powder and sugar together.
2In a saucepan, heat the milk over medium heat until hot but not boiling. Stir frequently to avoid scalding.
3Once hot, whisk in the cocoa and sugar mixture until fully dissolved.
4Add the brewed espresso or strong coffee, and stir until well combined.
5Stir in vanilla extract for added flavor.
6Pour the Caffè Mocha into a mug, and top with generous amounts of whipped cream.
7Garnish with chocolate shavings or a dusting of cocoa powder.

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A rich and creamy blend of espresso, chocolate, and steamed milk topped with whipped cream. This delightful American beverage is perfect for chocolate lovers seeking a comforting pick-me-up.

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